2021 Food Menu

Our menu is Dutch-influenced. This means some items will be very Dutch, others will have our own spin on them. It is our interpretation of Dutch and MN/American food.

 

Amsterdam Frites thick cut house made belgian-style fries w. chopped onions
small 5         large 7
Choose Two Sauzen: garlic herb mayo*, curry ketchup, amsterdam mustard*, mayo*, xxx hot sauce*, honey sambal*, peanut satay, ketchup*, sriracha mayo, gravy

Gravy Frites frites smothered in a lemongrass gravy and topped w. chopped onions
small 6        large 8

Loaded Oorlog Frites frites smothered w. peanut satay, mayo, honey sambal, and topped w. chopped onions
small 6       large 8

Fried Veggie Spring Rolls dutch-style indonesian crispy spring rolls served w. honey sambal, mustard
veggie 6

Fried Chicken Drummies dutch-style chicken drumsticks
classic (tossed in salt and pepper, served w. honey sambal and gravy), shawarma (tossed in a dry rub shawarma seasoning, served w. honey sambal and gravy), spicy (tossed in house hot sauce, served w. bleu cheese) 8.5

Bitterballen seasoned mixture of potatoes, carrots, and beef, rolled into a ball breaded and deep fried and served w. mustard 7

BROODJES small dutch sandwiches served a la carte

  • Beer Braised Smoked Pork   5.75
  • Ham & Smoked Gouda   5.50
  • XXX Cheeseburger  (3 oz hamburger w.  melted gouda served on  a toasted bun w. onions and curry ketchup)  5.75
  • Hamburger    5
  • Shawarma Burger (3oz burger w. shawarma spices, pickled cabbage, served w. garlic herb mayo, onions)    5.75
  • Grilled Veggies  (seasonal rotation of vegetables)  4.5
  • Bacon   5
  • Cajun Shrimp  (served w. mayo, lettuce and house made pickles) 6
  • Smoked Gouda 4.5

Add-ons: pickled cabbage, bacon, gouda, pickles    1.00 ea

*vegetarian

 

 

Eggs and hamburger may be served raw or undercooked. Consuming raw or undercooked meats poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.