2021 Food Menu

Our menu is Dutch-influenced. This means some items will be very dutch, others will have our own spin on them. It is our interpretation of Dutch and MN/American food.


Amsterdam Frites thick cut house made belgian-style fries w. chopped onions
small 5         large 7
Choose Two Sauzen: garlic herb mayo*, curry ketchup, amsterdam mustard*, mayo*, xxx hot sauce*, honey sambal*, peanut satay, ketchup*, sriracha mayo, gravy

Pataje Jus frites smothered in a lemongrass gravy and topped with chopped onions
small 6        large 8

Pataje Oorlog frites smothered with peanut satay, mayo, honey sambal, and topped with chopped onions
small 6       large 8

Loempias dutch-style indonesian crispy spring rolls served w. honey sambal, mustard
veggie 6

Kippenbout dutch-style chicken drumsticks
classic (tossed in salt and pepper, served with honey sambal and gravy), shawarma (tossed in a dry rub shawarma seasoning, served with honey sambal and gravy), spicy (tossed in house hot sauce, served with bleu cheese) 8.5

Bitterballen seasoned mixture of potatoes, carrots, and beef, rolled into a ball breaded and deep fried and served with mustard 7

BROODJES small dutch sandwiches served a la carte

  • Beer Braised Smoked Pork   5.75
  • Ham & Smoked Gouda   5.50
  • XXX Cheeseburger  (3 oz hamburger with melted gouda served on  a toasted bun with onions and curry ketchup)  5.75
  • Hamburger    5
  • Shawarma Burger (3oz burger w. shawarma spices, pickled cabbage, serviced w. garlic herb mayo, onions)    5.75
  • King’s Coronary (hamburger, seared pit ham, bacon and aged gouda)   7.25
  • Grilled Veggies  (seasonal rotation of vegetables)  4.5
  • Bacon   5
  • Cajun Shrimp  (served with mayo, lettuce and house made pickles) 6
  • Smoked Gouda 4.5

Add-ons: pickled cabbage, bacon, gouda, pickles    1.00 ea




Eggs and hamburger may be served raw or undercooked. Consuming raw or undercooked meats poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.